Lighting a beekeeping smoker isn't always as easy as you might think. Between poor or wet fuel, winds, or improper equipment, getting a bee smoker lit can be frustrating at times. Follow these simple rules to get your smoker lit and burning easily every time.
Step 1 - Assemble your Materials
The selection of your starter fuel should be determined by how easily the fuel will light and how fast it will burn up. We have found that shredded paper is ideal, as it lights readily and burns quickly. The final fuel needs to be quick-lighting, slow-burning, produce non-toxic, cool smoke and not contain a high sap content, to minimize tarring of your smoker. Compressed wood pellets seem to work best, but use any material that has all these properties. | |
Your smoker should be free of excess debris and soot before you use it again. Remove the kindling tray and clean out your smoker. When replacing the kindling tray, make sure the posts of the tray do not obstruct the air hole at the base of the smoker. Wait to light your smoker as the last step before opening the hives. Preferably, fill and light your smoker at the apiary; it's much more convenient than carrying a lit smoker to the apiary and worrying about it falling over and spilling the fuel. | |
| Step 3 - Add the Kindling Add whatever quick-lighting, fast-burning kindling you have available. Shredded paper works best, but pine needles, dry leaves, newspaper or any other dry kindling material will suffice. You should only need about a handful to generate enough heat and flame to light the final fuel. | |
Using your lighter, set the kindling aflame. Stoke the kindling to cause it to burn quickly by squeezing the smoker bellows until the flame from the kindling comes out the top of the smoker lid. | |
| Step 5 - Light the Final Fuel After the kindling is burning hot with a flame coming out the lid as you work the bellows, add a handful of final fuel on top of the kindling. Dry, compressed wood pellets are ideal; you may also use strips of burlap, twigs or chips of hardwood, bark, or other slow-burning material. Stay away from wood containing a high sap content, such as pine, cedar or juniper. Immediately after adding the first handful of final fuel, stoke the fuel to get it burning by squeezing the bellows repeatedly. Keep working the bellows until you get thick smoke coming out the lid of the smoker. | |
| Step 6 - Fill the Smoker Continue to add handfuls of final fuel to the smoker, pausing between handfuls to work the bellows until thick smoke comes out the lid. Do not add more fuel until the previous handful has begun generating thick smoke. Stop adding fuel when the smoker contains from one-half the three-quarters fuel. Too much fuel in the smoker only means that burning fuel will likely fall out the nozzle when you tip the smoker into or over the hive to apply smoke to the colony. Never overfill a smoker. | |
Close the lid of the smoker and work the bellows until you get a thick stream of white smoke shooting out the nozzle. Work the bellows every few minutes while you're in the apiary if you're not using it, to ensure the final fuel remains burning steadily. |
Tip: Take an extra jug of water with you to the apiary to extinguish the smoker fuel when you are finished working the hives.
Bellows Replacement (what not to do): Never take a smoker that has been smoldering overnight and try to light it back up (you should have extinguished it after using it anyway). The embers will have burned down to the bottom of the smoker, so adding fuel and trying to stoke it back up by working the bellows will likely cause the hot embers at the bottom to shoot a flame out of the air entrance, straight into the bellows! The flame will burn a hole in your bellows, rendering your smoker useless. If you're lucky, your bellows won't burn up completely. If you have the misfortune to ruin your bellows, you'll need to order a shiny new set. ![]()
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Bee Smoker
Opening and Inspecting the Hive
Preparing to Visit the Apiary